Entrepreneurship & Small Business

The startups, founders, and small businesses driving innovation and growth across the Capital Region.

When is the right time to grow your successful business?

Business owners hope their organizations will grow and thrive. But often after achieving initial success,...

Entrepreneur: AST Marketing Group

(Photo by Brian Baiamonte) Carey Guglielmo Jr. Position: President and owner Company: AST Marketing Group What they do:...

KC Kayaks evolves from kayak maker to plastics thermoformer

(Photography by Brian Baiamonte) What began as a casual spring fishing trip among friends soon...

Analytics 101: LSU speaker series teaches businesses to make the most of big data

(Photo by Don Kadair: LSU Center for Computation and Technology Professor Gabriele Piccoli) Business owners...

Food trucks make it possible to open a first restaurant—or a second location

In large metro areas across the country where rents are high, food trucks are...

The chain starts in Baton Rouge

Several restaurant concepts tested the waters in the Capital Region before becoming successful national...
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Twine knows it’s all about location for Baton Rouge’s restaurants

(Photo by Collin Richie: Twine's ground grass fed sirloin burger served with a fois...

How culinary veteran Stephen Hightower manages multiple restaurants

(Photo by Collin Richie: Stephen Hightower) As co-owner and director of operations for City Pork...

Restaurant Possible: Innovation invades the Baton Rouge restaurant scene

(Photo by Collin Richie: Seared Ahi tuna on Himalayan block at Ruffino's) Until recently, the...

What’s on the menu? A business proposal.

To the patron holding it, a restaurant menu is full of possibilities. The few...
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