It’s still happening: The Vintage eyes Q1 opening downtown

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The Vintage—a New Orleans-based concept that will feature craft coffee, gourmet beignets and cocktails—is set to open in the Commerce Building downtown within the first quarter of this year, with plans for the restaurant visibly moving forward.

It’s happening despite previous speculation that plans for the eatery, managed by OnePack Hospitality Group, would fall through. Rumors of such began circulating in mid-November, after Provisions on Perkins, another OnePack concept, shut down in The Acadian Village Shopping Center, making the future of The Vintage appear uncertain.

But in early January, Bradley Charlesworth, marketing and communications director for property manager Key Real Estate Company, told Daily Report in a text message that “The Vintage confirmed they are just waiting on permitting but everything is still moving forward.”

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When pressed for an estimated timeline, Charlesworth said the restaurant would “definitely” open within the first quarter of the year. He confirmed the timeline again today, but could not further specify a target date.

The restaurant has also applied for an alcoholic beverage permit, according to a sign taped to a window of the Third Street building, which was posted Jan. 7. Because today marks the last day of the mandated 30-day public notice, The Alcoholic Beverage Control board will likely take up the permit application at its next meeting on Feb. 13, a staff member says. 

Physically, the space appears nearly ready for business, with “The Vintage” splashed in gold lettering across the glass front door. The interior has a rustic ambiance, complete with wooden tables, kitchen chairs, full-length lamps, a piano and dozens of vintage portraits against a dark wood paneling. 

Like Magpie Cafe—which formerly occupied the space before closing last June—the restaurant also appears to include a full-service bar. One sign posted outside the building says The Vintage will serve Intelligentsia Coffee, while another announces the restaurant is currently hiring bartenders, baristas, cooks and bussers.

Plans for The Vintage were first announced in September, with the restaurant then expected to open last fall.

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