Restaurants & Retail

Some of Walk-On’s Sports Bistreaux’s Baton Rouge-based corporate team has been let go as part of a restructuring under new CEO Scott Taylor. 

Cork’s Fish & Shrimp, a new fast-casual fried seafood concept created by the team behind Cou-yon’s BBQ, opened today in Mid City. 

Private investor Nicholis Milano is SoLou’s new landlord, after buying the property for an undisclosed sum, according to documents with the East Baton Rouge Parish Clerk of Court's office.

The steak and frites at Bin 77 is the perfect meal on a chilly January afternoon while those still sticking with their New Year’s resolutions should consider the Thai salad, which can be ordered as either a side or as an entrée.

Buc-ee's, the Texas-based travel center with an obsessive following and beaver mascot, may finally be coming to Louisiana with plans in the works to build one of its stores on Interstate 20 in Ruston, USA Today Network reports 

The Speedy Eats founder: You have to be 'tenacious' about raising capital and never let quitting enter your mind.

Scott Taylor may be the new CEO of Walk-On's Sports Bistreaux, but he doesn't plan to reinvent the wheel now that he's at the helm.

The dawning of the new year is here, bringing reflection and anticipation in all...

Bay Leaf Indian Cuisine founder and general manager Frank Presad has purchased the Sherwood...

Chai Thai-Lao, serving the cuisine of Thailand and Laos, held a soft opening New Year’s weekend ahead of an official grand opening later this month.