St. Bruno Bread Co.’s business is booming on the heels of their one-year anniversary

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St. Bruno Bread Co. opened its commercial bakery in May 2023. Now, just a year later, owner and founder Steven Gottfried has an elite team of bakers and mixers.

The bakery off Staring Lane creates a variety of flour-based products for over 10 grocery stores and 20 regional restaurants, including Bin 77, So Lou, Willy’s, French Truck and Overpass Merchant.

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225 Magazine‘s Between the Lines was on the scene to talk to Gottfried about the ins and outs of the bread business from production to wholesale.

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