The local restaurant industry is slowly rebounding, as pandemic restrictions ease and more customers are venturing out. But the future of one of Baton Rouge’s best-known classic eateries, Juban’s Creole, remains up in the air. Juban’s co-owner Michael Boudreaux says his partners in the Juban Restaurant Group hope to make a decision in the next
Juban’s owners still uncertain about restaurant’s future
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