Three new franchise locations of Kolache Kitchen are in the works, with the kolache and breakfast taco restaurant looking at Lafayette, the Northshore and Birmingham, Alabama, for future growth. Founder Will Edwards says he has been fielding inquiries about franchising his kolache concept since opening the first location off LSU’s campus in 2013. Opening a
How Kolache Kitchen owner went about franchising
Sign up for the free Daily Report email – local news about the people, companies and issues that impact business impact business in Baton Rouge and beyond.
