SETTING THE TABLE Covington-native Mary-Brennan Faucheux first fell in love with the farm-to-table movement during a backpacking trip through Europe. When Maureen Joyce opened MJ’s Cafe in a small shopping center on Jefferson Highway in 2011, Faucheux was attracted to the concept and began working there as a waitress. She would continue to work at
Entrepreneur: Mary-Brennan Faucheux
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