(Photography by Brian Baiamonte) POSITION Head chef and owner COMPANY Umami Japanese Bistro ADDRESS 3930 Burbank Drive WHAT THEY DO Provide creative, modern takes on sushi and Japanese cuisine NEXT GOALS Chef-to-table dining experience with 10 to 15 courses WATER TO LAND Patience is a fisherman’s virtue. In Cong Nguyen’s case, it’s an entrepreneurial asset, too. A commercial tuna fisherman
Entrepreneur: Cong Nguyen
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