Brothers Paul and Michael Mladenka, the creators and owners of Cou-Yon’s BBQ, are debuting a new concept on Government Street: Cork’s Cajun Fried Fish & Shrimp. The Port Allen-based restaurateurs’ latest offering will be in the building formerly occupied by Captain D’s, near the intersection of Government Street and South Foster Drive. Michael Mladenka says
Cou-Yon’s creators bringing Cajun-influenced fried seafood to Government Street
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