Restaurants & Retail

Restaurants, shops, and retailers across the Baton Rouge area — openings, closings, expansions, and the people behind them.

Entrepreneur: Lisa Boudreaux-Lecoq

Entrepreneur: Lisa Boudreaux-Lecoq launched the The Gilded Artichocke Catering Co. by leasing a kitchen at a local country club.

Sam and Cody Carroll are back in Baton Rouge, with plans to open a new Hot Tails restaurant

Sam and Cody Carroll, stars of the Food Network's 'Cajun Aces' are back in Baton Rouge and plan to open a new Hot Tails restaurant.

Business Lunch: Blue Corn Tequila and Tacos

Business Lunch: Blue Corn Tequila and Tacos, on Perkins Road, is the brainchild of Mexican born Baton Rouge entrepreneur Carlos Salazar.

Fall looks for more than just 9 to 5

Browse this season's collection of professional wear from Capital Region boutiques.

Business Lunch: Tio Javi’s Mexican Grill

Business Lunch: Tio Javi's Mexican Grill, on Constitution Avenue, features contemporary Tex-Mex cuisine, including the Chilean salmon, a lunch favorite.

Grocery stores specialize to compete in crowded market

In the span of a typical week, Courtney Bush will often visit three, sometimes...
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The seafood industry’s empty net syndrome impacting restaurants

Summer in Louisiana means blue crab season, when local consumers flock to seafood markets...

Fitness is reshaping the shopping center experience

As the national retail industry continues to be disrupted, Baton Rouge’s shopping center landlords...

Entrepreneur: Matt Flynn

HOT AND BOTHERED Matt Flynn remembers struggling to stay properly hydrated on the field as...

Want retail in your suburban village? It takes an incentive

Retail might follow rooftops, but it also follows tax incentives for developers. Livingston Parish...
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