BusinessInsider Business Lunch: BRQ Seafood and Barbeque By Maggie Heyn Richardson - January 30, 2019 FacebookTwitterLinkedinEmailPrint A plate of food from BRQ. (Collin Richie) Specializing in competition barbeque and Gulf seafood, BRQ turns out about 2,000 pounds each of brisket and pork from its onsite smokers every week. It opened… Already an INSIDER? Sign in.
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