3 from B.R. make list of South’s best food trucks

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Three Baton Rouge food trucks are among 47 included on Deep South Magazine‘s list of the Best Food Trucks in the South, released online today. Dolce Vita, Curbside and Taco de Paco represent the Red Stick on the list, which also includes a handful of trucks from New Orleans and Lafayette. Of Dolce Vita’s Romanian-born owner, Bogdan Mocanu, the magazine says: “His passion for gourmet food and dedication to fresh ingredients have many claiming this is the best pizza in Baton Rouge.” As for Curbside, Deep South Magazine says “owner/chef Nick Hufft is taking burgers to a new level,” adding that the food truck’s signature pork belly preserves make it “hard to doubt the claim that ‘Curbside makes the best burgers and sausages you’ve ever put in your mouth!’ ” Taco de Paco is one of Baton Rouge’s longest-running food trucks, the magazine says, noting: “Chef Aaron Brown creates interesting taco combinations with Louisiana-centric ingredients and, according to Baton Rouge food blogger Jay Ducote, is known for going out on a limb with his nachos.” Check out the full list here.

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