Nino’s reopens after closure due to positive COVID-19 test, but challenges persist


After a three-week shutdown due to a positive COVID-19 case, Nino’s Italian Restaurant on Bluebonnet Boulevard quietly reopened earlier this month and has been doing a surprisingly brisk business, all things considered, says owner and executive chef Elton Hyndman. But while Nino’s enjoys a loyal following of patrons, operating under current conditions is far from easy and not sustainable in the long term, Hyndman fears.

Already an INSIDER? Sign in.

We are glad you enjoy reading Business Report.

Continue reading this story and get ACCESS to all our content from any device with a subscription now.

  • Get access to more than a decade of story archives.
  • Get access to our searchable data center of TOP LISTS.
  • Get exclusive content only available to INSIDERS.