Companies hope generative artificial intelligence will transform their accounting and finance departments, areas that are full of repetitive tasks that are perfect for the kind of automation AI might be able to deliver.
Since it opened in 2013 in a former poultry lab on the LSU campus, the LSU AgCenter Food Innovation Institute has been best known for helping culinary entrepreneurs develop products and get them to market.
Employees become more efficient when the average workweek drops from 38 hours to 33 hours, according to new research. Conventional wisdom among employers has been that a four-day workweek would result in a productivity decline.
SunGas Renewables, an independent division of GTI Energy, today announced it’s considering investing $1.8 billion for a renewable low-carbon methanol production facility in Rapides Parish.