Entrepreneurship & Small Business

Ghost kitchen taco concept takes shape inside City Slice

The spot you thought was just a pizza place is now also a taco...

Opening new business in Baton Rouge during pandemic brings extra challenges

In the early days of the pandemic, revenue plunged for most businesses in the...

Louisiana Fish Fry preps for expansion

Baton Rouge-based Louisiana Fish Fry is gearing up to expand its product line again and recently filed two advance notices with state economic officials regarding planned expansions.

Liberty Bank receives $10M investment from JPMorgan Chase

As part of the firm’s recently announced commitment to advancing racial equity, JPMorgan Chase...

Natural disaster business keeps former BBQ Guys founder busy

When BBQ Guys co-founder and former owner Mike Hackley sold his company last year and announced he was starting a small business with his son and son-in-law, he might have thought it was a way to slow down.

New brewery moving into former Southern Craft Brewing space

Another brewery is slated to open this summer in the Airline Highway suite that previously belonged to Southern Craft Brewing Company, which permanently closed last month.
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Zippy’s location opens in LSU Student Union

The food group company that operates the restaurants on LSU’s campus opened a Zippy’s...

Louisiana entrepreneurs to pitch bed-making invention on ‘Shark Tank’

Louisiana inventors Nita Gassen and Judy Schott will pitch to the panel of tough...

Goldman Sachs survey shows 95% of business owners in South need more aid

Goldman Sachs released new national survey data today showing that the first round of...

Cannatella Grocery grows pasta production line to meet demand

Since launching their fresh pasta line last spring, the owners of Cannatella Grocery on...