‘225’: Family-owned Mason’s Grill reflects on 20 years in business

    Twenty years ago, Mason’s Grill looked quite different than it does today. The popular Baton Rouge brunch spot once offered little more than a coffee-shop menu, with a few muffins, and nine tables …


    Already an INSIDER? Sign in.

    We are glad you enjoy reading Business Report.

    Continue reading this story and get ACCESS to all our content from any device with a subscription now.

    • Get access to more than a decade of story archives.
    • Get access to our searchable data center of TOP LISTS.
    • Get exclusive content only available to INSIDERS.