After operating a catering business in Baton Rouge for the past 12 years, Elvondae “Von” Raybon is working to bring a new restaurant and seafood market called Pit-N-Peel to Mid City. “I think…
After operating a catering business in Baton Rouge for the past 12 years, Elvondae “Von” Raybon is working to bring a new restaurant and seafood market called Pit-N-Peel to Mid City. “I think…