If you ask co-owner Chase Lyons, he’ll tell you there are two main goals of Soji: to make memories and to educate diners. As 225 Dine details in its latest feature, first, he and his team—former…
If you ask co-owner Chase Lyons, he’ll tell you there are two main goals of Soji: to make memories and to educate diners. As 225 Dine details in its latest feature, first, he and his team—former…