Nino’s reopens after closure due to positive COVID-19 test, but challenges persist

After a three-week shutdown due to a positive COVID-19 case, Nino’s Italian Restaurant on Bluebonnet Boulevard quietly reopened earlier this month and has been doing a surprisingly brisk business, all things considered, says owner and executive chef Elton Hyndman. But while Nino’s enjoys a loyal following of patrons, operating under current conditions is far from easy and not sustainable in the long term, Hyndman fears.